Frosty Mexican Bulldog Margarita Recipe
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5 cups of ice, more depending on desired thickness
1 cup tequiila
1/2 cup grand marnier
5 limes
1 orange
1 cup simple syrup
4 bottles of Corona, ice cold
1/3 cup coarse salt
More limes for garnish
1. Place limes and the orange--which should be at room temperature--on the counter and roll them with your hand, back and forth, while applying pressure. Be careful, you don't want to break them open, do it semi-gently. They'll feel like a sem-filled water balloon when ready. This w