Traditional Homemade British Crumpet Recipe

My Traditional Homemade English Crumpet Recipe uses milk to give a soft texture that stays fresh for several days. Join the email community: You can see the full recipe here: Connect with me on Instagram and tag me in your creations! @culinary_exploration Crumpet rings UK store: These are nothing like the rubbery shop bought crumpets and only take a little effort and time. Perfect for a weekend brunch. Make extra to keep in the fridge for a quick breakfast snack throughout the week. It is thought that the English crumpet came from the Welsh Pikelet called “Bara Pyglyd”. In my opinion these were probably a loose yeast mixture that was baked on top of the stove and probably didn’t have any baking powder in them. I am guessing the baking powder was a later addition so I don’t use any in my recipe. ------------------------------------------------------------- As an Amazon Associate I earn from qualifying purchases.