How to Make Perfect Burgers Indoors | The New York Times

Sam Sifton shows you how to make juicy hamburgers by cooking in rendered fat in a cast-iron pan. Produced by: Meghan Gourley Read the story here: Subscribe to the Times Video newsletter for free and get a handpicked selection of the best videos from The New York Times every week: Subscribe on YouTube: Watch more videos at: --------------------------------------------------------------- Want more fr